Provincial dining on Douglas’ North Quay.

Sharing our name with the entrepôt of French champagne, Épernay has set out to create a modern, tranquil dining experience inspired by British and European homemade cuisine. For further details please visit our Facebook page or contact us below.


OPENING HOURS

  • Brunch 10:30 - 13:00, Saturday & Sunday
  • Lunch 12:00 - 14:00, Tuesday to Saturday
  • Sunday Lunch 12:00 - 16:00
  • Evening 17:00 - 21:00, Tuesday to Saturday
01624 622000

North Quay, Douglas, Isle of Man

manager@epernay.im
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